Beyond Ramen: Teen Cooking - Baked Spring Rolls

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Program Type:

Cooking

Age Group:

Tweens, Teens
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Program Description

Event Details

A fun cooking program designed for tweens and teens to learn or improve on their independent cooking skills. All recipes can be modified to meet most nutritional needs. However, please notify the Southeast Branch Library Youth Services Programmer, Karen Vieira, kvieira@sjcfl.us or 904-827-6900 at least one week prior to the event so that appropriate food items can be purchased.

In order to have the correct quantity of ingredients, and to ensure the safety of all participants, this class is limited to 15 participants! Registration is required, and opens on March 15.